| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
748
% Daily Values*
Total Fat
8.44g
11%
Saturated Fat
2.245g
11%
Trans Fat
0.17g
Polyunsaturated Fat
1.905g
Monounsaturated Fat
2.041g
Cholesterol
395mg
132%
Sodium
442mg
19%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
157.1g
Vitamin D
-
Calcium
75mg
6%
Iron
4.9mg
27%
Potassium
1735mg
37%
Vitamin A
41mcg
5%
Vitamin C
8.2mg
9%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (11%)
Protein (89%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
748
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Fat
8.44g
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Carbs
0g
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Prot
157.1g
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| There are 748 calories in 24 ounces of Chicken Breast Meat (Broilers or Fryers). |
| Calorie Breakdown: 11% fat, 0% carbs, 89% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers)
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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