| Food database and calorie counter |
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6 breasts, bone and skin removed
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Nutrition Facts
| Serving Size |
6 breasts, bone and skin removed |
Amount Per Serving
Calories
1558
% Daily Values*
Total Fat
17.56g
23%
Saturated Fat
4.673g
23%
Trans Fat
0.354g
Polyunsaturated Fat
3.965g
Monounsaturated Fat
4.248g
Cholesterol
821mg
274%
Sodium
920mg
40%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
326.95g
Vitamin D
-
Calcium
156mg
12%
Iron
10.2mg
57%
Potassium
3611mg
77%
Vitamin A
85mcg
9%
Vitamin C
17mg
19%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (11%)
Protein (89%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1558
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Fat
17.56g
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Carbs
0g
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Prot
326.95g
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| There are 1558 calories in 6 breasts, bone and skin removed of Chicken Breast Meat (Broilers or Fryers). |
| Calorie Breakdown: 11% fat, 0% carbs, 89% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers)
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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