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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
22
 
% Daily Values*
Total Fat
0.11g
0%
Saturated Fat
0.037g
0%
Trans Fat
-
Polyunsaturated Fat
0.021g
Monounsaturated Fat
0.034g
Cholesterol
10mg
3%
Sodium
308mg
13%
Total Carbohydrate
0.62g
0%
Dietary Fiber
0g
0%
Sugars
0.03g
Protein
4.76g
Vitamin D
-
Calcium
2mg
0%
Iron
0.09mg
1%
Potassium
19mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(22 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (4%)
 
Protein (85%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
22
Fat
0.11g
Carbs
0.62g
Prot
4.76g
There are 22 calories in 1 ounce of Chicken Breast (Oven Roasted, Fat Free, Sliced).
Calorie Breakdown: 4% fat, 11% carbs, 85% prot.

Common serving sizes:

Serving Size Calories
1 oz 22
1 serving 2 slices 33
100 g 79

Related types of Chicken Breast:

Chicken Breast (Skin Not Eaten)
Chicken Breast
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast
Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
  View More Chicken Breast Nutritional Info

Related types of Chicken:

Chicken (Skin Not Eaten)
Chicken
Chicken Wing
Chicken Drumstick
Chicken Thigh
  View More Chicken Nutritional Info

See also:

Fat Free Fig Bar
Chicken Breast Meat and Skin (Broilers or Fryers)
Milk (Fat Free or Skim, Calcium Fortified)
Chicken Breast Roll (Oven Roasted)
Milk (Nonfat with Added Vitamin A and Protein)
  View More
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