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1 medium (2-1/4" to 3" dia, raw)

Boiled Potato (Fat Added in Cooking)

Nutrition Facts
Serving Size 1 medium (2-1/4" to 3" dia, raw)
Amount Per Serving
Calories
213
 
% Daily Values*
Total Fat
4.9g
6%
Saturated Fat
0.933g
5%
Trans Fat
-
Polyunsaturated Fat
1.463g
Monounsaturated Fat
2.22g
Cholesterol
0mg
0%
Sodium
519mg
23%
Total Carbohydrate
39.93g
15%
Dietary Fiber
3.5g
12%
Sugars
1.72g
Protein
3.71g
Vitamin D
-
Calcium
10mg
1%
Iron
0.62mg
3%
Potassium
750mg
16%
Vitamin A
49mcg
5%
Vitamin C
25.6mg
28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(213 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (20%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
213
Fat
4.9g
Carbs
39.93g
Prot
3.71g
There are 213 calories in 1 medium Boiled Potato (Fat Added in Cooking).
Calorie Breakdown: 20% fat, 73% carbs, 7% prot.

Common serving sizes:

Serving Size Calories
1 baby potato 53
100 g 104
1 cup 167
1 small (1-3/4" to 2-1/4" dia, raw) 172
1 medium (2-1/4" to 3" dia, raw) 213
1 large (3" to 4-1/4" dia, raw) 366

Related types of Potatoes:

White Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, with Salt, Boiled)
Potatoes (Flesh, Without Salt, Boiled)
Roasted Potato (with Salt)
Mashed Potato
White Potatoes (Flesh and Skin)
  View More Potatoes Nutritional Info

See also:

Boiled Potato (Fat Not Added in Cooking)
Baked Potato (Peel Eaten, Fat Added in Cooking)
Boiled Potato (without Peel, Fat Not Added in Cooking)
Boiled Potato (without Peel, Fat Added in Cooking)
Roasted Potato (Fat Not Added in Cooking, with Salt)
  View More
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