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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1116
 
% Daily Values*
Total Fat
81.65g
105%
Saturated Fat
32.95g
165%
Trans Fat
-
Polyunsaturated Fat
3.107g
Monounsaturated Fat
34.963g
Cholesterol
299mg
100%
Sodium
222mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
88.72g
Vitamin D
-
Calcium
100mg
8%
Iron
6.35mg
35%
Potassium
1347mg
29%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
56%
of RDI*
(1116 cal)
56% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (67%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1116
Fat
81.65g
Carbs
0g
Prot
88.72g
There are 1116 calories in 1 pound of Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade).
Calorie Breakdown: 67% fat, 0% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 oz 70
100 g 246
1 steak 824
1 lb 1116

Related types of Ribs:

Barbecued Pork Spareribs with Sauce
Pork Backribs
Barbecued Beef Shortribs (with Sauce)
Pork Spareribs
Beef Shortribs
Pork Loin (Country-Style Ribs)
  View More Ribs Nutritional Info

Related types of Beef:

Beef Steak
Roast Beef
Lean Ground Beef
Ground Beef
Corned Beef
Beef
  View More Beef Nutritional Info

See also:

Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Ribs (Small End, Trimmed to 1/8" Fat)
Beef Ribs (Small End, Trimmed to 1/8" Fat, Choice Grade)
Beef Ribs (Large End, Trimmed to 1/8" Fat)
Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade)
  View More
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