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Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade)
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Nutrition Facts
Amount Per Serving
Calories
824
% Daily Values*
Total Fat
60.3g
77%
Saturated Fat
24.334g
122%
Trans Fat
-
Polyunsaturated Fat
2.295g
Monounsaturated Fat
25.822g
Cholesterol
221mg
74%
Sodium
164mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
65.53g
Vitamin D
-
Calcium
74mg
6%
Iron
4.69mg
26%
Potassium
995mg
21%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (67%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
824
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Fat
60.3g
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Carbs
0g
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Prot
65.53g
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| There are 824 calories in 1 steak of Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade). |
| Calorie Breakdown: 67% fat, 0% carbs, 33% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Beef:
See also:
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