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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
47
 
% Daily Values*
Total Fat
2.54g
3%
Saturated Fat
0.984g
5%
Trans Fat
-
Polyunsaturated Fat
0.116g
Monounsaturated Fat
1.338g
Cholesterol
14mg
5%
Sodium
20mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.56g
Vitamin D
-
Calcium
3mg
0%
Iron
0.66mg
4%
Potassium
109mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(47 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (51%)
 
Protein (49%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
47
Fat
2.54g
Carbs
0g
Prot
5.56g
There are 47 calories in 1 ounce of Beef Outside Skirt Steak (Lean Only, Trimmed to 1/4" Fat).
Calorie Breakdown: 51% fat, 0% carbs, 49% prot.

Common serving sizes:

Serving Size Calories
1 oz 47
100 g 165
1 lb 748

Related types of Steak:

Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak
  View More Steak Nutritional Info

Related types of Beef:

Roast Beef
Beef
Corned Beef
Lean Ground Beef
Ground Beef
  View More Beef Nutritional Info

See also:

Beef Outside Skirt Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Outside Skirt Steak (Trimmed to 1/4" Fat)
Beef Outside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Outside Round (Steak, Lean Only, Trimmed to 0" Fat)
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat)
  View More
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