| Food database and calorie counter |
|
4 thin slices (yield after cooking)
|
Nutrition Facts
| Serving Size |
4 thin slices (yield after cooking) |
Amount Per Serving
Calories
108
% Daily Values*
Total Fat
8.36g
11%
Saturated Fat
2.748g
14%
Trans Fat
-
Polyunsaturated Fat
0.949g
Monounsaturated Fat
3.704g
Cholesterol
22mg
7%
Sodium
462mg
20%
Total Carbohydrate
0.29g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.41g
Vitamin D
-
Calcium
2mg
0%
Iron
0.29mg
2%
Potassium
113mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
108
|
|
Fat
8.36g
|
|
Carbs
0.29g
|
|
Prot
7.41g
|
| There are 108 calories in 4 thin slices of Bacon. |
| Calorie Breakdown: 71% fat, 1% carbs, 28% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
