Food database and calorie counter |
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4 thin slices (yield after cooking)
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Nutrition Facts
Serving Size |
4 thin slices (yield after cooking) |
Amount Per Serving
Calories
108
% Daily Values*
Total Fat
8.36g
11%
Saturated Fat
2.748g
14%
Trans Fat
-
Polyunsaturated Fat
0.949g
Monounsaturated Fat
3.704g
Cholesterol
22mg
7%
Sodium
462mg
20%
Total Carbohydrate
0.29g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.41g
Vitamin D
-
Calcium
2mg
0%
Iron
0.29mg
2%
Potassium
113mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
108
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Fat
8.36g
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Carbs
0.29g
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Prot
7.41g
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There are 108 calories in 4 thin slices of Bacon. |
Calorie Breakdown: 71% fat, 1% carbs, 28% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
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