Sausage Frittata

Ingredients

• 1/4 cup heavy cream
• 4 oz pepper jack cheese, shredded
• 16 oz pork hot sausage
• 10 large eggs
• 1/2 cup cheddar cheese, shredded
• 1 clove garlic
• 1/2 small onion, chopped
• 1/2 medium green pepper, chopped

Directions

1. Cook sausage with onion, garlic and green pepper in a skillet.
2. Whisk eggs and cream in a bowl, add salt and pepper to taste.
3. Lay sausage mixture in 9 x 13" greased pan. Lay shredded cheeses over top of sausage. Pour egg mixture over top of all.
4. Put in a 375 °F (190 °C) oven for about 20 minutes until knife in center comes out clean.
5. Remove from oven and let sit for 5 minutes. Cut into squares. Serve warm or cold.
6. Note: spices can be added for more flavor.