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Ground Beef (75% Lean / 25% Fat)
Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled)
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties)
Veal Liver
Lamb Liver
Related searches for: Beef Liver
lamb hamburgers steak
bison beef

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