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Beef Burgundy (Beef Bourguignonne)
Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef with Gravy (Mixture)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef and Potatoes (Mixture)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef (Roast) Hash
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Corned Beef Hash
Related searches for: Beef Broth (Home Recipe)
soups stews bisque
gumbo broth

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