| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1/2 turkey, bone removed |
Amount Per Serving
Calories
1882
% Daily Values*
Total Fat
103.49g
133%
Saturated Fat
30.341g
152%
Trans Fat
-
Polyunsaturated Fat
26.813g
Monounsaturated Fat
35.28g
Cholesterol
847mg
282%
Sodium
835mg
36%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
222.5g
Vitamin D
-
Calcium
200mg
15%
Iron
19.87mg
110%
Potassium
3069mg
65%
Vitamin A
24mcg
3%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1882
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Fat
103.49g
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Carbs
0g
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Prot
222.5g
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| There are 1882 calories in a 1/2 turkey, bone removed of Turkey Dark Meat and Skin. |
| Calorie Breakdown: 51% fat, 0% carbs, 49% prot. |
Common serving sizes:
Related types of Turkey:
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