| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
64
% Daily Values*
Total Fat
4.67g
6%
Saturated Fat
1.636g
8%
Trans Fat
-
Polyunsaturated Fat
0.49g
Monounsaturated Fat
2.075g
Cholesterol
20mg
7%
Sodium
15mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.17g
Vitamin D
-
Calcium
4mg
0%
Iron
0.25mg
1%
Potassium
92mg
2%
Vitamin A
1mcg
0%
Vitamin C
0.2mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (67%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
64
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Fat
4.67g
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Carbs
0g
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Prot
5.17g
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| There are 64 calories in 1 ounce of Pork Composite Of Trimmed Leg, Loin, Shoulder, and Spareribs. |
| Calorie Breakdown: 67% fat, 0% carbs, 33% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Pork:
See also:
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