Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
2277
% Daily Values*
Total Fat
193.14g
248%
Saturated Fat
52.935g
265%
Trans Fat
-
Polyunsaturated Fat
42.82g
Monounsaturated Fat
81.693g
Cholesterol
331mg
110%
Sodium
240mg
10%
Total Carbohydrate
42.37g
15%
Dietary Fiber
-
Sugars
-
Protein
86.59g
Vitamin D
-
Calcium
64mg
5%
Iron
6.89mg
38%
Potassium
567mg
12%
Vitamin A
318mcg
35%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (8%)
Fat (77%)
Protein (15%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
2277
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Fat
193.14g
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Carbs
42.37g
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Prot
86.59g
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There are 2277 calories in 1 pound of Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked). |
Calorie Breakdown: 77% fat, 8% carbs, 15% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Meat and Skin (Broilers or Fryers)
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
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