| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
3/4 cup of chopped |
Amount Per Serving
Calories
39
% Daily Values*
Total Fat
0.23g
0%
Saturated Fat
0.036g
0%
Trans Fat
0g
Polyunsaturated Fat
0.112g
Monounsaturated Fat
0.013g
Cholesterol
0mg
0%
Sodium
66mg
3%
Total Carbohydrate
9.2g
3%
Dietary Fiber
2.7g
10%
Sugars
4.36g
Protein
0.89g
Vitamin D
-
Calcium
32mg
2%
Iron
0.29mg
2%
Potassium
307mg
7%
Vitamin A
807mcg
90%
Vitamin C
5.7mg
6%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (87%)
Fat (5%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
39
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Fat
0.23g
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Carbs
9.2g
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Prot
0.89g
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| There are 39 calories in a 3/4 cup of chopped Carrots. |
| Calorie Breakdown: 5% fat, 87% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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