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Diet break lunch of fish and chips. Been a long time!
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2142 kcal
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Fat: 85.44g | Prot: 107.85g | Carbs: 175.83g.
Breakfast: Coffee, Daisy Sour Cream. Lunch: Coca-Cola Coke Zero (20 oz), Ketchup , Kraft Tartar Sauce, Coleslaw , Water , Red Table Wine , Red Lobster Hand Battered Fish & Chips. Dinner: Wal-Mart Fresh Pineapple, Potatoes (Flesh, with Salt, Boiled), Cooked Lentils (Fat Not Added in Cooking), Cooked Spinach (from Fresh), Beef Steak, Daisy Sour Cream. Snacks/Other: Soleil Berry Sparkling Water, Nature Valley Crunchy Granola Bars - Oats 'N Dark Chocolate, Sub-Lingual B-12 Tab, Daily Multicap, Pure by Nature Ashwagandha with Black Pepper Extract, Viva Naturals Krill Oil, Now Zinc, Hunza Gold Apricot Kernels, MK-7 Vitamin K2, Now Kelp, Vitamin D3 5000 IU, Turmeric Capsules, Now Magnesium Citrate, Frank's Sauerkraut, Trader Joe's Raw Brazil Nuts. more...
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3566 kcal
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Exercise:
Walking (exercise) - 3.5/mph - 26 minutes, Fitbit - 23 hours and 34 minutes. more...
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 Comments
25 Mar 19 by member: laraae
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Looks more than delicious. I'd forgo the chips and just eat the fish... as I'm not a fan of chips... but fish... and tarter sauce.... yummy!! Enjoy!!
25 Mar 19 by member: juliejbird
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25 Mar 19 by member: Miss Roe
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Looks incredibly good! 2 thumbs up!
25 Mar 19 by member: Terrapin12
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I love good fish and chips with some tangy malt vinegar. ^_^
25 Mar 19 by member: frostedfields
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Did you already eat some of the chips? Seems a bit minimal. Looks like Fish & Chip. There's a place up the street from me that has THE BEST tartar sauce in the world. Hands down. Well, at least on planet earth. Well, at least in the USA,... no.. Texas. There. Texas. LOL. I used to order their steak fries just to get the tartar sauce. Which ... yeah... explains a lot here.
25 Mar 19 by member: FullaBella
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25 Mar 19 by member: adefwebserver
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In 1978, with my "pen pal" Glenda and her family, I sampled the quintessential fish'n'chips wrapped in newsprint from an open seaside stand in Great Yarmouth, a resort town in Norfolk, England, since the 1760s. (Glenda and I were "introduced" by a "pen pal" friend of *hers* in Norwich, Norfolk, who was a school-girl friend of *mine* in WNY. She was seeking a "pen friend" for Glenda. We've been writing since we were 12 years old, Summer 1965, but first met that August in 1978. We didn't meet again until 1997, when she first came to the States. Life just got so busy! We vowed to exchange visits "across the pond" every three years from then on and have stuck to our schedule!)
25 Mar 19 by member: Miraculum
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25 Mar 19 by member: jengetfit123
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yummies! I had some on my weekend trip. There is nothing like it
25 Mar 19 by member: Pixie68
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25 Mar 19 by member: John10251
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BILL! To think we were both young(er -- I was two months shy of 26 that August) on the shores of England, eating fish and chips, FORTY-some-odd years ago! Small world ... but I wouldn't wanna paint it!
25 Mar 19 by member: Miraculum
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25 Mar 19 by member: jenjabba
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25 Mar 19 by member: perks54
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Drag, I am beginning to think you have a portable photo studio you set up at every meal! 😉📸 Delicious.
25 Mar 19 by member: Becc@
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