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Cooked Tomato and Onion (Fat Added in Cooking)
Baked or Fried Batter Dipped Onion Rings (from Fresh)
Cream Of Onion Soup (Canned, Condensed)
Cooked Young Green Onion (Fat Added in Cooking)
Cooked Tomato and Onion (Fat Not Added in Cooking)
Egg Omelet or Scrambled Egg with Peppers, Onion and Ham
Ground Beef with Egg and Onion (Mixture)
Cooked Young Green Onion (from Fresh)
Onion Soup (with Equal Volume Water, Canned)
Onion Rings (Par Fried, Breaded, Frozen)
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