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Cooked Young Green Onion (Fat Added in Cooking)

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
65
 
% Daily Values*
Total Fat
3.9g
5%
Saturated Fat
0.729g
4%
Trans Fat
-
Polyunsaturated Fat
1.163g
Monounsaturated Fat
1.781g
Cholesterol
0mg
0%
Sodium
139mg
6%
Total Carbohydrate
7.45g
3%
Dietary Fiber
2.6g
9%
Sugars
2.34g
Protein
1.84g
Vitamin D
-
Calcium
69mg
5%
Iron
1.42mg
8%
Potassium
250mg
5%
Vitamin A
84mcg
9%
Vitamin C
13.2mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(65 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (49%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
65
Fat
3.9g
Carbs
7.45g
Prot
1.84g
There are 65 calories in 100 grams of Cooked Young Green Onion (Fat Added in Cooking).
Calorie Breakdown: 49% fat, 41% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
1 small (3" long) 3
1 medium (4-1/8" long) 10
1 oz 18
1 large 19
100 g 65
1 cup 146

Related types of Onions:

Sweet Onions
Red Onions
Scallions or Spring Onions
Young Green Onions (Tops Only)
Young Green Onions
Onions
  View More Onions Nutritional Info

Related types of Vegetables:

Spinach
Carrots
Red Tomatoes
Mushrooms
Lettuce
  View More Vegetables Nutritional Info

See also:

Cooked Young Green Onion (from Fresh, Fat Added in Cooking)
Cooked Young Green Onions (Fat Not Added in Cooking)
Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking)
Cooked Young Green Onion
Cooked Young Green Onion (from Fresh)
  View More
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