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Turkey Meat and Skin (Cooked, Roasted)
Turkey Wing Meat and Skin (Fryer-Roasters)
Turkey Wing Meat and Skin (Young Hen)
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
Stewed Light or Dark Turkey Meat (Skin Eaten)
Turkey Light Meat and Skin (Cooked, Roasted)
Turkey Leg Meat and Skin (Fryer-Roasters)
Cooked Pigeon Peas (from Canned, Fat Not Added in Cooking)
Smoked Light or Dark Turkey Meat (Skin Eaten)
Chicken Meat and Skin (Capons, Roasted, Cooked)
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