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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade)
Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Choice Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Roast Beef
Pork Roast
Lamb Roast
Pot Roast
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Breast Meat and Skin (Young Hen)
Related searches for: President's Choice Easy-Carve Turkey Breast Roast
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