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Cream (Half & Half, Fat Free)
Pork Composite Of Trimmed Leg, Loin, Shoulder, and Spareribs
Chicken Leg (Skin Eaten)
Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Veal Shank (Lean Only)
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade)
Stewed Chicken Leg
Pork
Related searches for: Pork Leg (Shank Half)
beef chicken lamb
ham pork

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