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Lamb Kebab
Lamb
Ground Lamb (Cooked, Broiled)
Lamb Foreshank (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade)
Lamb Hocks
Lamb Roast
Vegetarian Kebab
Kebab
Lamb Ribs
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