Food Search
101 to 110 of 2001
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 845kcal | Fat: 46.85g | Carbs: 9.89g | Prot: 89.68g
Other sizes:
1 unit - 506kcal
, 1 oz - 76kcal
, 1 lb - 1220kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 335kcal | Fat: 19.04g | Carbs: 0.00g | Prot: 38.22g
Other sizes:
1 unit - 425kcal
, 1/2 chicken, bone removed - 715kcal
, 1 oz - 68kcal
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Nutrition Facts - Similar
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White Cake Pudding Mix with Icing (Oil, Egg Whites, and Water Added)
per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 398kcal | Fat: 14.40g | Carbs: 66.36g | Prot: 3.04g
Other sizes:
1 1-layer cake serving - 2394kcal
, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 241kcal
, 1 cup - 427kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 307kcal | Fat: 17.58g | Carbs: 0.00g | Prot: 34.55g
Other sizes:
1 unit - 438kcal
, 1/2 chicken, bone removed - 731kcal
, 1 oz - 62kcal
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Nutrition Facts - Similar
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Ham and Egg Sandwich
per 1 sandwich - Calories: 272kcal | Fat: 10.99g | Carbs: 27.29g | Prot: 14.67g
Other sizes:
1 serving - 272kcal
, 100 g - 219kcal
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Nutrition Facts - Similar
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Chicken Meat (Broilers or Fryers, Fried, Cooked)
per 100 g - Calories: 219kcal | Fat: 9.12g | Carbs: 1.69g | Prot: 30.57g
Other sizes:
1 cup of chopped or diced - 307kcal
, 1 unit - 339kcal
, 1/2 chicken, bone and skin removed - 565kcal
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Nutrition Facts - Similar
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Chicken Egg Foo Yung
per 1 patty - Calories: 121kcal | Fat: 8.07g | Carbs: 3.78g | Prot: 8.21g
Other sizes:
1 serving - 121kcal
, 1 cup - 247kcal
, 100 g - 141kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 100 g - Calories: 394kcal | Fat: 28.83g | Carbs: 23.15g | Prot: 10.32g
Other sizes:
1 unit - 449kcal
, 1/2 chicken, skin only - 749kcal
, 1 oz - 112kcal
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Nutrition Facts - Similar
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Pork Egg Foo Yung
per 1 patty - Calories: 125kcal | Fat: 8.38g | Carbs: 3.78g | Prot: 8.42g
Other sizes:
1 serving - 125kcal
, 1 cup - 254kcal
, 100 g - 145kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
per 1/2 chicken, skin only - Calories: 281kcal | Fat: 23.84g | Carbs: 5.23g | Prot: 10.69g
Other sizes:
1 unit - 166kcal
, 1 oz - 142kcal
, 1 lb - 2277kcal
, more...
Nutrition Facts - Similar
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