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Chum Salmon (Drained Solids with Bone, Without Salt, Canned)
Pink Salmon (Solids with Bone and Liquid, Without Salt, Canned)
Bone Broth
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
Sockeye Salmon (Drained Solids with Bone, Without Salt, Canned)
Turkey Drumstick (with Skin, Bone Removed, Smoked, Cooked)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Chops (Loin Blade, Bone-In, Cooked, Broiled)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
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