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91 to 100 of 2000
Chicken Breast
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1 oz of boneless, cooked - 55kcal
, 1 cup of cooked, diced - 263kcal
, 1/2 small - 164kcal
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Nutrition Facts - Similar
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Turkey Meat (Young Hen)
per 1/2 turkey, bone and skin removed - Calories: 2112kcal | Fat: 55.05g | Carbs: 0.00g | Prot: 376.67g
Other sizes:
1 unit - 337kcal
, 1 oz - 35kcal
, 1 lb - 553kcal
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Nutrition Facts - Similar
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Turkey Roll (Light Meat)
per 2 slices - Calories: 84kcal | Fat: 4.12g | Carbs: 0.30g | Prot: 10.66g
Other sizes:
1 oz - 42kcal
, 100 g - 147kcal
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Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 173kcal | Fat: 4.51g | Carbs: 0.0g | Prot: 30.91g
Other sizes:
1 cup of chopped or diced - 242kcal
, 1 unit - 111kcal
, 1/2 chicken, bone and skin removed - 185kcal
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 300kcal | Fat: 20.97g | Carbs: 0.0g | Prot: 25.95g
Other sizes:
1 unit - 96kcal
, 1/2 back, bone removed - 159kcal
, 1 oz - 85kcal
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Prot: 12.45g
Other sizes:
1 cup of chopped or diced - 241kcal
, 1 unit - 45kcal
, 1 oz - 49kcal
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 232kcal | Fat: 13.46g | Carbs: 0.0g | Prot: 25.96g
Other sizes:
1 unit - 160kcal
, 1 leg, bone removed - 264kcal
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Prot: 9.13g
Other sizes:
1 unit - 61kcal
, 100 g - 290kcal
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.71g | Carbs: 0.00g | Prot: 6.40g
Other sizes:
1 unit - 26kcal
, 1 oz - 58kcal
, 1 lb - 921kcal
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Nutrition Facts - Similar
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Roasted Turkey Drumstick (Skin Not Eaten)
per 100 g - Calories: 185kcal | Fat: 7.16g | Carbs: 0g | Prot: 28.33g
Other sizes:
1 oz, with bone of (yield after bone and skin removed) - 35kcal
, 1 cup of diced - 250kcal
, 1 small - 215kcal
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Nutrition Facts - Similar
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