Food Search
101 to 110 of 1000
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Prot: 19.19g
Other sizes:
1 oz of boneless - 82kcal
, 1 cup of diced - 392kcal
, 1 thick slice - 61kcal
, more...
Nutrition Facts - Similar
|
Chicken Leg (Skin Not Eaten)
per 1 medium - Calories: 178kcal | Fat: 7.86g | Carbs: 0g | Prot: 25.19g
Other sizes:
1 small - 153kcal
, 1 large - 242kcal
, 1 oz, with bone of cooked - 34kcal
, more...
Nutrition Facts - Similar
|
Chicken Thigh (Skin Not Eaten)
per 100 g - Calories: 207kcal | Fat: 10.79g | Carbs: 0g | Prot: 25.72g
Other sizes:
1 small - 95kcal
, 1 oz, with bone of cooked - 39kcal
, 1 oz, with bone of cooked, without skin - 43kcal
, more...
Nutrition Facts - Similar
|
Chicken Skin (Broilers or Fryers, Roasted, Cooked)
per 1/2 chicken, skin only - Calories: 254kcal | Fat: 22.78g | Carbs: 0.00g | Prot: 11.40g
Other sizes:
1 unit - 154kcal
, 1 oz - 129kcal
, 100 g - 454kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat (Broilers or Fryers)
per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Prot: 21.39g
Other sizes:
1 unit - 234kcal
, 1/2 chicken, bone and skin removed - 392kcal
, 1 oz - 34kcal
, more...
Nutrition Facts - Similar
|
Chicken Dark Meat (Broilers or Fryers)
per 100 g - Calories: 125kcal | Fat: 4.31g | Carbs: 0.0g | Prot: 20.08g
Other sizes:
1 unit - 136kcal
, 1/2 chicken, bone and skin removed - 228kcal
, 1 oz - 35kcal
, more...
Nutrition Facts - Similar
|
Chicken Leg Meat (Broilers or Fryers)
per 100 g - Calories: 120kcal | Fat: 3.81g | Carbs: 0.0g | Prot: 20.13g
Other sizes:
1 leg bone and skin removed - 94kcal
, 1 leg, bone and skin removed - 156kcal
, more...
Nutrition Facts - Similar
|
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
per 100 g - Calories: 174kcal | Fat: 6.53g | Carbs: 0g | Prot: 26.95g
Other sizes:
1 thin slice - 24kcal
, 1 medium slice - 49kcal
, 1 thick slice - 73kcal
, more...
Nutrition Facts - Similar
|
Turkey Light Meat and Skin (Cooked, Roasted)
per 1/2 turkey, bone removed - Calories: 2068kcal | Fat: 87.46g | Carbs: 0.00g | Prot: 299.98g
Other sizes:
1 cup of chopped or diced - 276kcal
, 1 unit - 268kcal
, 1 oz - 56kcal
, more...
Nutrition Facts - Similar
|
Turkey Leg Meat and Skin (Fryer-Roasters)
per 1 leg, bone removed - Calories: 412kcal | Fat: 12.46g | Carbs: 0.00g | Prot: 70.25g
Other sizes:
1 unit - 117kcal
, 1 oz - 33kcal
, 1 lb - 535kcal
, more...
Nutrition Facts - Similar
|
|
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.
|
Add Item to Food Database
