| Food database and calorie counter |
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Chicken Meat (Broilers or Fryers)
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Nutrition Facts
Amount Per Serving
Calories
119
% Daily Values*
Total Fat
3.08g
4%
Saturated Fat
0.79g
4%
Trans Fat
-
Polyunsaturated Fat
0.75g
Monounsaturated Fat
0.9g
Cholesterol
70mg
23%
Sodium
77mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
21.39g
Vitamin D
-
Calcium
12mg
1%
Iron
0.89mg
5%
Potassium
229mg
5%
Vitamin A
16mcg
2%
Vitamin C
2.3mg
3%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (24%)
Protein (76%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
119
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Fat
3.08g
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Carbs
0g
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Prot
21.39g
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| There are 119 calories in 100 grams of Chicken Meat (Broilers or Fryers). |
| Calorie Breakdown: 24% fat, 0% carbs, 76% prot. |
Common serving sizes:
Related types of Chicken:
See also:
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