| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 leg, bone removed |
Amount Per Serving
Calories
1175
% Daily Values*
Total Fat
54.84g
70%
Saturated Fat
16.81g
84%
Trans Fat
-
Polyunsaturated Fat
14.933g
Monounsaturated Fat
16.81g
Cholesterol
579mg
193%
Sodium
604mg
26%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
159.45g
Vitamin D
-
Calcium
139mg
11%
Iron
14.04mg
78%
Potassium
2228mg
47%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1175
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Fat
54.84g
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Carbs
0g
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Prot
159.45g
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| There are 1175 calories in 1 leg, bone removed of Turkey Leg Meat and Skin. |
| Calorie Breakdown: 44% fat, 0% carbs, 56% prot. |
Common serving sizes:
Related types of Turkey:
See also:
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