Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
105
 
% Daily Values*
Total Fat
3.81g
5%
Saturated Fat
1.465g
7%
Trans Fat
-
Polyunsaturated Fat
1.299g
Monounsaturated Fat
0.783g
Cholesterol
14mg
5%
Sodium
426mg
19%
Total Carbohydrate
11.27g
4%
Dietary Fiber
1.3g
5%
Sugars
1.39g
Protein
6.11g
Vitamin D
-
Calcium
14mg
1%
Iron
0.73mg
4%
Potassium
171mg
4%
Vitamin A
22mcg
2%
Vitamin C
3.5mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(105 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (43%)
 
Fat (33%)
 
Protein (24%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
105
Fat
3.81g
Carbs
11.27g
Prot
6.11g
There are 105 calories in 100 grams of Fish in Lemon-Butter Sauce with Starch Item and Vegetable (Frozen Meal).
Calorie Breakdown: 33% fat, 43% carbs, 24% prot.

Common serving sizes:

Serving Size Calories
100 g 105
1 meal (10 oz) 298

Related types of Fish:

Baked or Broiled Salmon
Mahi Mahi
Tilapia (Fish)
Fish
Grilled Fish
Baked or Broiled Fish
  View More Fish Nutritional Info

See also:

Lemon-Butter Sauce
Fish Sauce
Fish Sandwich with Tartar Sauce
Veal with Butter Sauce (Mixture)
Fish and Vegetables in Tomato-Based Sauce (Mixture)
  View More
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