| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
24
% Daily Values*
Total Fat
1.41g
2%
Saturated Fat
0.372g
2%
Trans Fat
-
Polyunsaturated Fat
0.388g
Monounsaturated Fat
0.564g
Cholesterol
1mg
0%
Sodium
51mg
2%
Total Carbohydrate
2.29g
1%
Dietary Fiber
0.5g
2%
Sugars
0.77g
Protein
0.86g
Vitamin D
-
Calcium
21mg
2%
Iron
0.15mg
1%
Potassium
66mg
1%
Vitamin A
24mcg
3%
Vitamin C
10.3mg
11%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (36%)
Fat (50%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
24
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Fat
1.41g
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Carbs
2.29g
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Prot
0.86g
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| There are 24 calories in 1 ounce of Cooked Broccoli with Cream Sauce (from Fresh). |
| Calorie Breakdown: 50% fat, 36% carbs, 14% prot. |
Common serving sizes:
Related types of Broccoli:
Related types of Vegetables:
See also:
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