| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
993
% Daily Values*
Total Fat
41.37g
53%
Saturated Fat
11.159g
56%
Trans Fat
-
Polyunsaturated Fat
9.752g
Monounsaturated Fat
15.196g
Cholesterol
426mg
142%
Sodium
413mg
18%
Total Carbohydrate
7.67g
3%
Dietary Fiber
0.5g
2%
Sugars
0g
Protein
138.67g
Vitamin D
-
Calcium
77mg
6%
Iron
6.12mg
34%
Potassium
1166mg
25%
Vitamin A
82mcg
9%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (3%)
Fat (39%)
Protein (58%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
993
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Fat
41.37g
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Carbs
7.67g
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Prot
138.67g
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| There are 993 calories in 1 pound of Chicken Meat (Broilers or Fryers, Fried, Cooked). |
| Calorie Breakdown: 39% fat, 3% carbs, 58% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
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Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
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Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
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