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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
187
% Daily Values*
Total Fat
4.71g
6%
Saturated Fat
1.29g
6%
Trans Fat
-
Polyunsaturated Fat
1.07g
Monounsaturated Fat
1.72g
Cholesterol
91mg
30%
Sodium
79mg
3%
Total Carbohydrate
0.51g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
33.44g
Vitamin D
-
Calcium
16mg
1%
Iron
1.14mg
6%
Potassium
276mg
6%
Vitamin A
7mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (24%)
Protein (75%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
187
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Fat
4.71g
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Carbs
0.51g
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Prot
33.44g
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| There are 187 calories in 100 grams of Chicken Breast Meat (Broilers or Fryers, Fried, Cooked). |
| Calorie Breakdown: 24% fat, 1% carbs, 75% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Fried Chicken:
See also:
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