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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
285
% Daily Values*
Total Fat
16.91g
22%
Saturated Fat
4.58g
23%
Trans Fat
-
Polyunsaturated Fat
3.91g
Monounsaturated Fat
6.66g
Cholesterol
92mg
31%
Sodium
89mg
4%
Total Carbohydrate
4.08g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.22g
Vitamin D
-
Calcium
17mg
1%
Iron
1.5mg
8%
Potassium
230mg
5%
Vitamin A
31mcg
3%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (6%)
Fat (55%)
Protein (39%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
285
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Fat
16.91g
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Carbs
4.08g
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Prot
27.22g
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There are 285 calories in 100 grams of Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked). |
Calorie Breakdown: 55% fat, 6% carbs, 39% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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