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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
33
 
% Daily Values*
Total Fat
1.58g
2%
Saturated Fat
0.555g
3%
Trans Fat
-
Polyunsaturated Fat
0.133g
Monounsaturated Fat
0.697g
Cholesterol
7mg
2%
Sodium
113mg
5%
Total Carbohydrate
2.48g
1%
Dietary Fiber
0.2g
1%
Sugars
0.4g
Protein
2.22g
Vitamin D
-
Calcium
5mg
0%
Iron
0.31mg
2%
Potassium
48mg
1%
Vitamin A
1mcg
0%
Vitamin C
3.8mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(33 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (43%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
33
Fat
1.58g
Carbs
2.48g
Prot
2.22g
There are 33 calories in 1 ounce of Beef, Rice and Vegetables in Gravy (Mixture).
Calorie Breakdown: 43% fat, 30% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 oz 33
100 g 118
1 cup 294

Related types of Beef:

Beef
Lean Ground Beef
Beef Steak
Ground Beef
Corned Beef
Roast Beef
  View More Beef Nutritional Info

See also:

Beef, Rice and Vegetables (Mixture)
Beef and Vegetables in Gravy (Mixture)
Beef with Gravy (Mixture)
Beef and Rice with Gravy (Mixture)
Beef, Dumplings and Vegetables in Gravy (Mixture)
  View More
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