Preparation Time: 5 mins
Cooking Time: 40 mins
Rating:
FatSecret Members Average Rating
|
A traditional homemade chicken noodle soup just like mom used to make.
Ingredients
Directions
- Boil chicken and shred.
- Add carrots, celery, bouillon and noodles.
- Bring to a boil on high for 8 minutes.
- Simmer on low for 30 minutes.
186 members have added this recipe to their cookbook.
|
 Reviews
Egg noodles have a lot of carbs--they're made with flour. This recipe is not low carb.
25 Sep 12 by member: antm621
|
|
|
|
|
| |
|
|
| |
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
|
Find More Recipes
|
Filter by Meal Type
Soups
Newest Recipes
|
Simple, healthy, and low in calories.
|
|
Slightly sweet and delicious dessert or as a snack.
|
|
High protein and high fiber recipe.
|
|
It is delicious and tastes just like apple crumble.
|
|
Submit a Recipe
|
Nutritional Summary:
|
 |
There are 123 calories in 1 serving of Chicken Noodle Soup.
|
|
Calorie Breakdown: 16% fat, 31% carbs, 52% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
123
% Daily Values*
Total Fat
2.16g
3%
Saturated Fat
0.584g
3%
Trans Fat
0.006g
Polyunsaturated Fat
0.546g
Monounsaturated Fat
0.703g
Cholesterol
45mg
15%
Sodium
367mg
16%
Total Carbohydrate
9.36g
3%
Dietary Fiber
1g
4%
Sugars
1.59g
Protein
15.64g
Vitamin D
-
Calcium
27mg
2%
Iron
0.9mg
5%
Potassium
207mg
4%
Vitamin A
186mcg
21%
Vitamin C
1.5mg
2%
|
Calorie Breakdown:
Carbohydrate (32%)
Fat (16%)
Protein (52%)
|
|
*Based on an RDI of 2000 calories
|