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Soy Flour (Low Fat)
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Cornstarch
Oat Flour (Partially Debranned)
Flour Tortillas
White Rice Flour
Defatted Soy Flour
Carob Flour
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Hard Red Winter Wheat
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