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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
Baked Banana
Baked Taro
Baked Egg
Baked Alaska
Baked Goat
Lima Beans
Red Beans and Rice
Cooked Fava Beans
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