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51 to 60 of 1000
Beef Tenderloin (Trimmed to 1/2" Fat, Prime Grade)
per 1 oz - Calories: 82kcal | Fat: 6.68g | Carbs: 0.00g | Prot: 5.05g
Other sizes: 1 lb - 1306kcal , 1 steak - 449kcal , 100 g - 288kcal ,
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Nutrition Facts
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Beef Tenderloin (Trimmed to 1/8" Fat, Prime Grade)
per 100 g - Calories: 274kcal | Fat: 21.83g | Carbs: 0.0g | Prot: 18.15g
Other sizes: 1 oz - 78kcal , 1 lb - 1243kcal ,
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Nutrition Facts
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Beef Top Round (Trimmed to 1/8" Fat, Prime Grade)
per 100 g - Calories: 173kcal | Fat: 8.67g | Carbs: 0.0g | Prot: 22.24g
Other sizes: 1 oz - 49kcal , 1 lb - 785kcal ,
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Beef Tip Round (Trimmed to 1/4" Fat, Prime Grade)
per 1 oz - Calories: 61kcal | Fat: 4.13g | Carbs: 0.00g | Prot: 5.51g
Other sizes: 1 lb - 971kcal , 100 g - 214kcal ,
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Nutrition Facts
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Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)
per 1 oz - Calories: 80kcal | Fat: 6.29g | Carbs: 0.00g | Prot: 5.39g
Other sizes: 1 lb - 1275kcal , 1 steak, excluding refuse - 638kcal , 100 g - 281kcal ,
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Pork Chops or Roasts (Center Rib, Boneless)
per 100 g - Calories: 211kcal | Fat: 14.01g | Carbs: 0.0g | Prot: 19.9g
Other sizes: 1 chop, excluding refuse - 213kcal , 1 oz - 60kcal ,
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Beef Rib Eye (Small End, Trimmed to 0" Fat, Choice Grade)
per 1 oz - Calories: 78kcal | Fat: 6.26g | Carbs: 0.00g | Prot: 4.96g ,
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Beef Ribs (Whole, Trimmed to 1/2" Fat, Prime Grade)
per 1 oz - Calories: 105kcal | Fat: 9.53g | Carbs: 0.00g | Prot: 4.47g
Other sizes: 1 lb - 1678kcal , 100 g - 370kcal ,
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Pork Chops (Center Rib, Boneless, Cooked, Braised)
per 100 g - Calories: 255kcal | Fat: 15.79g | Carbs: 0.0g | Prot: 26.29g
Other sizes: 3 oz - 217kcal , 1 chop, excluding refuse - 207kcal ,
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Nutrition Facts
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Pork Chops (Center Rib, Boneless, Cooked, Broiled)
per 100 g - Calories: 260kcal | Fat: 15.76g | Carbs: 0.0g | Prot: 27.63g
Other sizes: 3 oz - 221kcal , 1 chop, excluding refuse - 208kcal ,
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Nutrition Facts
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