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Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Herbal Tea (Other Than Chamomile, Brewed)
Frozen Flavored Yogurt (Other Than Chocolate)
Ostrich Ground (Cooked, Pan-Broiled)
Onion Rings (Par Fried, Breaded, Frozen, Heated In Oven)
Sunflower Vegetable Oil (Linoleic Less Than 60%)
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