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Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Veal Kidneys
Veal Tongue
Veal Sirloin (Lean Only)
Beef, Veal and Pork Meatballs
Veal Meat
Ground Veal
Veal Shank (Cooked, Braised)
Veal Shank (Lean Only, Cooked, Braised)
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