Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) Calories and Nutritional Information

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21 to 30 of 2000

per 100 g - Calories: 160kcal | Fat: 8.02g | Carbs: 0.0g | Prot: 20.42g
Other sizes: 1 unit - 531kcal , 1/2 turkey, bone removed - 4104kcal , 1 oz - 45kcal , more... Nutrition Facts - Similar

Roasted Duck (Skin Eaten)

per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 cup of diced - 585kcal , 1 leg - 185kcal , 1 oz, with bone of (yield after cooking, bone removed) - 40kcal , more... Nutrition Facts - Similar

Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)

per 1 leg, bone removed - Calories: 1658kcal | Fat: 77.52g | Carbs: 0.00g | Prot: 224.84g
Other sizes: 1 unit - 144kcal , 1 oz - 58kcal , 1 lb - 934kcal , more... Nutrition Facts - Similar

Chicken Breast (Skin Eaten)

per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes: 1/2 small - 164kcal , 1/2 medium - 191kcal , 1 oz of boneless, cooked - 55kcal , more... Nutrition Facts - Similar

Roasted Duck (Skin Not Eaten)

per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes: 1 oz, with bone of cooked, without skin - 30kcal , 1 leg - 92kcal , 1 serving - 170kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)

per 1/2 breast, bone removed - Calories: 193kcal | Fat: 7.62g | Carbs: 0.00g | Prot: 29.20g
Other sizes: 1 cup of chopped or diced - 276kcal , 1 oz - 56kcal , 100 g - 197kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)

per 1 cup of chopped or diced - Calories: 258kcal | Fat: 10.39g | Carbs: 0.00g | Prot: 38.35g
Other sizes: 1 unit - 121kcal , 1/2 breast, bone removed - 202kcal , 1 oz - 52kcal , more... Nutrition Facts - Similar

Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)

per 100 g - Calories: 153kcal | Fat: 3.2g | Carbs: 0.0g | Prot: 29.07g
Other sizes: 1 unit - 150kcal , 1/2 breast, bone removed - 526kcal , 1 oz - 43kcal , more... Nutrition Facts - Similar

Turkey Dark Meat (Young Hen)

per 1 oz - Calories: 37kcal | Fat: 1.38g | Carbs: 0.00g | Prot: 5.69g
Other sizes: 1 unit - 169kcal , 1/2 turkey, bone and skin removed - 1056kcal , 1 lb - 590kcal , more... Nutrition Facts - Similar

Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)

per 100 g - Calories: 126kcal | Fat: 3.46g | Carbs: 0.0g | Prot: 22.16g
Other sizes: 1/2 breast, bone removed - 1089kcal , 1 oz - 36kcal , 1 lb - 572kcal , more... Nutrition Facts - Similar

Related searches for: **Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)**
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