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Chicken Thigh (Skin Eaten)
Chicken (Skin Eaten)
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh (Skin Not Eaten)
Chicken Leg (Skin Eaten)
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Meat and Skin (Roasting)
Chicken (Skin Not Eaten)
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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