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Chicken Dark Meat (Broilers or Fryers, Stewed, Cooked)
Cooked Corn (Canned)
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Cooked Okra (from Frozen)
Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Cooked Green Peas (Canned)
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Unsweetened Cooked Dried Prune
Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
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