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Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Pork (Lean and Fat Eaten)
Stewed Pork Chop (Lean and Fat Eaten)
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat)
Ham Pot Pie
Vegetarian Pot Pie
Ground Beef (90% Lean / 10% Fat)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Related searches for: Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
lamb hamburgers steak
bison beef

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