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Ground Veal or Patty
Breaded Veal Patty
Roasted Veal (Lean Only Eaten)
Veal Shank (Cooked, Braised)
Meat Loaf with Beef, Veal and Pork
Broiled Veal Chop (Lean Only Eaten)
Fried Veal Cutlet or Steak (Lean Only Eaten)
Veal Shank (Lean Only, Cooked, Braised)
Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Beef, Veal and Pork Meatballs
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