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Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Loin Pork Roast (Lean and Fat Eaten)
Shoulder Pork Roast (Lean and Fat Eaten)
Ground Turkey (Cooked)
Chicken Leg Meat (Broilers or Fryers, Fried, Cooked)
Light Turkey Meat
Smoked Light or Dark Turkey Meat (Skin Not Eaten)
Baked or Fried Coated Chicken Leg with Skin
Turkey Liver (Cooked, Simmered)
Turkey Sausage (Cooked)
Related searches for: Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
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bacon turkey

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