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Steak (Lean and Fat Eaten)
Fried Veal Cutlet or Steak
Steak and Cheese Submarine Sandwich with Lettuce and Tomato
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten)
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Beef Porterhouse Steak (Trimmed to 1/4" Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
Salisbury Steak with Gravy, Potatoes and Vegetable (Frozen Meal)
Broiled or Baked Beef Steak (Lean and Fat Eaten)
Baked or Fried Breaded or Floured Beef Steak
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president's choice steak

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