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1 cup chopped or diced

Turkey Meat (Cooked, Roasted)

Nutrition Facts
Serving Size 1 cup of chopped or diced
Amount Per Serving
Calories
238
 
% Daily Values*
Total Fat
6.96g
9%
Saturated Fat
2.296g
11%
Trans Fat
-
Polyunsaturated Fat
2.002g
Monounsaturated Fat
1.442g
Cholesterol
106mg
35%
Sodium
98mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
41.05g
Vitamin D
-
Calcium
35mg
3%
Iron
2.49mg
14%
Potassium
417mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
12%
of RDI*
(238 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (28%)
 
Protein (72%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
238
Fat
6.96g
Carbs
0g
Prot
41.05g
There are 238 calories in 1 cup of chopped or diced Turkey Meat (Cooked, Roasted).
Calorie Breakdown: 28% fat, 0% carbs, 72% prot.

Common serving sizes:

Serving Size Calories
1 oz 48
100 g 170
1 cup chopped or diced 238

Related types of Roast Turkey:

Roasted Light Turkey Meat
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
  View More Roast Turkey Nutritional Info

Related types of Turkey:

Turkey Breast Meat and Skin
Turkey Breast Meat
Turkey
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
  View More Turkey Nutritional Info

See also:

Turkey Light Meat (Cooked, Roasted)
Turkey Dark Meat (Cooked, Roasted)
Turkey Dark Meat and Skin (Cooked, Roasted)
Roasted Light and Dark Turkey Meat
Turkey Leg Meat and Skin (Cooked, Roasted)
  View More
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