| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
135
% Daily Values*
Total Fat
9.39g
12%
Saturated Fat
2.869g
14%
Trans Fat
-
Polyunsaturated Fat
1.31g
Monounsaturated Fat
3.611g
Cholesterol
737mg
246%
Sodium
119mg
5%
Total Carbohydrate
0.91g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
10.81g
Vitamin D
-
Calcium
78mg
6%
Iron
3.24mg
18%
Potassium
112mg
2%
Vitamin A
131mcg
15%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (3%)
Fat (64%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
135
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Fat
9.39g
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Carbs
0.91g
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Prot
10.81g
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| There are 135 calories in 1 Turkey Egg. |
| Calorie Breakdown: 64% fat, 3% carbs, 33% prot. |
Common serving sizes:
Related types of Eggs:
Related types of Turkey:
See also:
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